My Typical Day:
Breakfast:
2 slices of bacon
2 eggs scrambled with...
grated zucchini
spinach
slivered almonds
heavy cream
LOTS of cheese
Snack:
celery or carrots with peanut butter
or
tuna made with mayo and cheese
Lunch:
Taco salad -
ground turkey (with taco seasoning)
lettuce
sour cream
avocado
cheese
salsa
onions
cucumber
(whatever I feel like putting in it)
Snack:
basil pesto parmesian tilapia fillet (costco baby)
zucchini fried in butter with salt and pepper
Dinner:
hamburger on almond bread made with...
real hamburger
cheese
mayo
ketchup
onion
lettuce
tomato
pretty much anything else I want
steamed broccoli dipped in buttermilk ranch
Some days when I'm busy I eat a lot of cheese and nuts.
Everyone has their different favorite foods, but I'm sure plenty of yours can be found on the list. This list is based on foods with low total carbs or very high fiber, and high fat. Here's what I usually choose from:
Protein:
fish (tilapia, salmon, cod, mahi mahi, tuna etc.)
turkey
chicken
beef
pork
fowl of any kind
nuts (almonds, cashews, pecans etc.)
seeds
eggs
cheese
cottage cheese
Fat:
butter
olive oil
flaxseed oil
coconut oil
fish oil
mayonnaise
ranch dressing
sour cream
tartar sauce
heavy cream
avocado
bacon (yes, this is mostly fat so I'm listing it here)
Vegetables:
lettuce
broccoli
onions
squash
zucchini
spinach
sprouts
anything leafy and green
garlic
SPICES!!!
Fruits:
(If you choose to eat these you pretty much can't have carbs the rest of the day. your choice)
berries
apples
oranges
grapefruit
Grains:
(If you choose to eat these you pretty much can't have carbs the rest of the day. your choice)
quinoaoatmeal
brown rice
sprouted grain low-carb bread (ezekiel is a good brand)
Use sparingly:
grains (only from the grain list)
fruits (only from the list)
carrots
tomatoes
tomato sauce
green beans
cauliflower
salsa
baker's chocolate or unsweetened cocoa
vanilla
sweeteners:
-stevia (the best for you)
-erythrytol
-truvia
-xylitol
NO SPLENDA. SPLENDA IS BAD. so is aspartame and dextrose and all that other stuff that claims to be healthier than sugar. they're not
AVOID:
wheat (like the plague...)
corn or anything made with it (corn is just plain bad for you. don't eat it anyway)
white rice or anything made with it
high-sugar fruits (bananas, kiwi etc.)
sugar
syrup
potatoes
legumes
peas
pasta
crutons
chips, crackers, bagels, bread, cereal etc. you get the point
Here's the official KD food pyramid (my version is a little different):
Successful keto dieting is all about properly balancing your macronutrient ratios. It is generally recommended that ketogenic dieters should consume about 60% of their macronutrients from fat, 35% from protein, and 5% from carbohydrates.
Carbohydrate intake should generally be limited to less than 50 grams per day. When starting out, it is generally recommended that you limit your carbohydrates to 20 grams per day, as being strict initially will make sure you enter ketosis, and help you learn the ins and outs of successful low carbohydrate dieting. In your first few weeks, it is helpful to obsessively and accurately track every morsel of food or liquid that enters your body. (Many of us that do keto use our smartphones to keep track of our food consumption) After a while, you start to develop an understanding of how many grams of carbohydrates are in different kinds of food, and you quickly learn how to adjust your dietary habits to a low carb lifestyle.
How do I know I’m doing the Ketogenic Diet right?
Many people choose to buy a product called Ketostix, which allow you to check the ketone levels of your urine. When in ketosis, our bodies excrete excess ketone bodies through our urine, sweat, and breath. This is handy because we can check to see if ketones are present in our urine. If they are present in any amount, your body is in ketosis and you can be certain that you are sufficiently limiting your carbohydrate consumption. Once you get the hang of the ketogenic diet, and you are able to stay in ketosis consistently and effortlessly, you can raise your carbohydrate intake until you find your body’s “sweet spot” – that is, the amount of carbs you can eat each day and still stay in ketosis. Just because you’re in ketosis does not necessarily mean that you are doing keto correctly, however – maintaining proper macronutrient ratios is important. Your body needs sufficient levels of protein to preserve muscle mass, and enough overall energy to keep your brain, organs, and muscles happy.This info was copied from theketogenicdiet.org
Emily, this is by far the best guide I have found to ketogenic eating. Thank you so much!
ReplyDeletebest blog to read about Ketone diet & Ketone Weight Loss guide...
ReplyDeleteThanks For Information.
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http://drjockers.com/meal-planning-ketogenic-diet/
At drjockers.com, get tips and advice on healthy Foods for Ketogenic Diet, Low Carb Ketogenic Diet and High Fat Ketogenic Diet plans to self-improve your wellbeing and enhance your confidence.
I have no clue why cauliflower is on the avoid list. It is very low carb amd a keto staple...
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